General supervison on all services provided in Hajj from all government entities.

The coordination with different government entities to ensure the completion of all necessary arrangments and preperations related to Hajj season.

Develop necesssry plans to address any faults or notices in order to prevent them in the next Hajj season.

The follow-up and coordination of the procedures related to the projects' implementation and services provission in the sites related to Hajj and Umrah in Madinah Region.

Supervising the work of the office units and committees that carry out field tasks related to the matters of pilgrims and Umrah performers.

Support and monitor the works of Hajj and Umrah in order to provide the best services to pilgrims and Umrah performers visiting the prophet's mosque

Participating in the committees, studies and research related to the works of Hajj and Umrah , as well as providing suggestions and observations to the chairman of the committee.

Verification of arrival procedures completion speed in the land, sea, and air ports, and making sure that the pilgrims are heading directly to their residences in Makkah and Madinah.

Supervision on the performance of the entities working in the ports which are supervised by the ministry (pilgrims guide institutions, agencies unified office, General Cars Syndicate, Pilgrims buses guidance bureau) and monitoring the failure. 

Supervising the operations of transferring pilgrims from the air,land and sea ports to Mkkah and Madinah to be safe and easy.

Inspection of Pilgrims' residences in Makkah and Madinah and address deficiencies if any.

Follow-up the availability of quantities of goods, basic food supply and main meals in Makkah, Madinah ,Jeddah, Ta'if and the holy places. 

 Follow up the availability of quantities in the suppliers and traders of food supply, basic supplies, national factories and the quantities of goods associated with them imported from Jeddah Islamic Port and other ports.

Monitoring the inventory and follow-up its availability in sufficient quantities to meet any potential increase in demand, or the occurrence of emergencies requiring food supply  with continious supplying without obstacles. 

Increasing the supervision on shops to ensure the quality of food commodities offered ,their suitability for consumption and its conformity to the standard specifications.

Supervision of the services provided to pilgrims in the ports of entry and ports of departure by land, sea and air.

Comprehensive control over the services provided in the Hajj

Participation with the committee of sites distribution and clearance of government entities in the holy places.

Follow up the arrival of seasonal labor through air, land and sea ports.

Follow up seasonal labor during the Hajj season and make sure of their workplaces and places of residence.

Follow-up facilities with seasonal visas and the application of regulations against any violation.

Provide social care for children and elderly in care centers.